This turkey is brined the night before. I first learned about brining while watching one of my favorite culinary personalities, Alton Brown of the Food Network.
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Chili Beans
Using the right kind of beans can make all the difference in the world with chili. Most use kidney beans, but I find that small red and black turtle beans are much better for this fall and winter time treat.
Beef Enchiladas
A delicious combination of savory Mexican-style beef, enchilada sauce, cheese, and corn tortillas. A favorite at most Mexican restaurants, can now be made at home and enjoyed by your family.
Coney Island Style Hot Dog Chili
When making this chili for hotdogs, not only is taste important, but texture is crucial. The hotdog chili is similar to a Coney Island, with a beanless chili on top of a hotdog and a stripe of mustard.
Cherry Glazed Spiral Sliced Ham
This ham recipe has the perfect balance of sweet and savory with cherry juice and spices. They also give the outside a nice glaze.
Beef Pizza Topping
This recipe is excellent as a beef pizza topping. You will love making pizzas with it at home in your large cast iron pans, and your family will be part of the process when they pick it as one of their ingredients.